Recipe: Chocolate Zucchini Cake
|
Ingredients
1 3/4 cup sugar 1/2 cup oil 2 eggs 2/3 cup unsweetened applesauce 1 tsp vanilla 2 1/2 cup flour 1/2 cup cocoa powder 1 tsp baking soda 1/2 tsp salt 1/2 cup buttermilk 2 cups shredded zucchini 1 cup chocolate chips 1/2 cup chopped pecans Preheat oven to 350F. Beat together sugar and oil for one minute. Add in eggs, applesauce and vanilla. Beat for another minute. In another bowl combine flour, baking soda, cocoa powder and salt. Add the dry ingredients to the wet, alternating with the buttermilk. Pour batter into a prepared 9x13 pan. Bake for 20 minutes. Remove from oven, and sprinkle chocolate chips and pecans on top and return to the oven for another 10-15 minutes. |
|
